Tuesdays and Thursdays at The Lounge

Published: October 4, 2018

Garment Factory Events Franklin Indiana

Join us twice a week in the Garment Factory Lounge for drinks and a rotating small plates menu. No reservations required, just come spend some time with us.

  • Drinks available for purchase.
  • Available to the public from 4 to 10 p.m. every Tuesday and Thursday.
  • Rotating cocktail and small plates menu created by Chef Richard Goss.
Small Plates

Chips & Dip - $6
house made potato chips and served with French onion dip

Hummus Plate - $7
served olives, tomato, feta, cucumber & pita wedges

Garment Factory Chicken Salad - $9
served with croissant on a bed of spring mix with grapes, tomato, cucumber & garnished with toasted walnuts

Hoisin Duck Steamed Bun (3) - $9
with scallion and cucumber, served with wasabi-ginger house chips

Garlic Crusted Ribeye Slider (2) - $10
with Gruyere cheese, caramelized onions and horseradish sauce served with house chips

Firecracker Shrimp - $9
beer battered, fried and tossed in a spicy aioli

Salmon Cakes - $15
two Atlantic salmon cakes served with crispy steak fries and Old Bay mayo

Soups & Salads

New England Clam Chowder - $7

Crab & Lobster Bisque - $7
served with smoked paprika croutons and sherry

Spring House- $7
spring mix, Ni├žoise olives, grape tomato, toasted pepitas and crumbled Gorgonzola tossed with a basil vinaigrette

Caesar - $7
Romaine heart with Caesar dressing, garlic croutons & parmesan

Add grilled chicken to either salad - $2

Add 1 salmon cake to either salad - $5